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Dinner Menu: Mount Kisco, NY
Antipasti
Freddo
Bruschette: $5 each, 2 for $9, 3 for $12, 4 for $15
Eggplant caponata
Prosciutto, fig compote & caramelized onion
Housemade ricotta, truffle honey & pignoli nuts
Rosemary white bean
Olive Warm marinated olives 5
Tartare di Tonno Yellowfin tuna tartar, avocado, capers, lemon, arugula & shaved fennel 14
Mozzarella di Bufala, beefsteak tomatoes, basil, sea salt & Sicilian extra virgin olive oil 13
Carpaccio di Manzo Thinly sliced raw filet of beef, baby arugula, capers & parmigiano 11
| Formaggi served with local honey & grapes | Affettati |
| 3 for $10, 4 for $12, 5 for $15 | $5 each, 3 for $12, 5 for $20 |
| Toma Bosciola | Mortadella |
| Caciocavallo | Prosciutto di Parma |
| Taleggio | Soppressata Piccante |
| Pecorino Tartufo | Speck |
| Gorgonzola Dolce | Prosciutto Cotto |
Caldo
Zuppa Minestrone 7
Fritto Misto Crispy calamari, shrimp & scallops with spicy tomato sauce &
agliata sauce 14
Melanzane Eggplant ‘rollatini’ with spinach, ricotta, tomato & basil 9
Zuppa di Cozze P.E.I mussels, tomato, white wine, roasted garlic fettunta 11
Arancini Bolognese Sicilian rice balls, slow cooked three meat ragu & peas 8
Insalata
Cesare Romaine hearts, housemade croutons, Parmigiano reggiano &
our Caesar dressing 8
Rucola Roasted beets, baby arugula, shaved fennel & pecorino tartufo 10
Tri-Colore Belgium endive, baby arugula & radicchio with goat cheese 9
Spinaci Baby spinach, poached pear, toasted pignoli nuts, dried cherries & gorgonzola dolce 11
Mista Baby greens, cherry tomatoes, shaved carrots, endive & balsamic vinaigrette 8
(add gorgonzola 2)
Pizze
All our pizzas are fired in our wood burning oven with housemade dough
Margherita Tomato sauce, mozzarella & basil 12
Estiva Mozzarella, grilled chicken, pancetta, roasted garlic & scallions 14
Melanzane Smoked mozzarella, crispy eggplant, pancetta & red onion 13
Quattro Formaggi Gorgonzola, fontina, mozzarella & ricotta 14
Salsiccia Tomato sauce, mozzarella, sweet fennel sausage, carmalized onions & roasted peppers 14
Polpette Tomato sauce, mozzarella, meatballs & ricotta 13
Vongole Cockle clams, fontina, speck, roasted garlic, scallion & oregano 13
Sorrentina Tomato sauce, mozzarella, prosciutto, baby arugula & parmigiano cheese 16
Quattro Stagioni Tomato sauce, mozzarella, ham, olives, mushrooms & artichokes 16
Piccante Tomato sauce, mozzarella, soppressata & caramelized onions 15
Asiago Spinach pesto, asiago cheese and marinated red and yellow tomatoes 14
Pasta
Rigatoni alla Vodka 15
Prosciutto, onions, tomato, vodka & a touch of cream
Tagliatelle Bolognese 17
Slow cooked 3 meat ragu & ricotta
Ravioli 20
Housemade pumpkin ravioli, butter, sage, pancetta & port wine reduction
Linguine alle Vongole 19
New Zealand cockle clams, pancetta, cherry tomatoes, garlic, white wine & chile
Garganelli 19
Housemade pasta, wild mushroom ragu, asparagus & truffle cream
Frutti di Mare 24
Housemade squid ink fettucine, shrimp, scallops, clams, mussels, calamari & tomato
Lasagna 17
Fresh pasta, bolognese, bechamel & parmigiano cheese
Gnocchi 17
House made ricotta gnocchi, sausage ragu, tomato, arugula & mozzarella di bufala
Pesce
Salmone 23
Potato crusted organic Scottish salmon, brussel sprouts, baby artichokes, pancetta & pomegranate reduction
Merluzzo 25
Pistacchio crusted Chatham cod, roasted local squash & broccoli rabe
Carni
Brasato di Manzo 22
Slow braised short ribs, creamy gorgonzola polenta, asparagus & horseradish gremolata
Pollo Arrosto 21
Wood oven roasted ½ free range, organic chicken, escarole & roasted garlic mashed potatoes
Vitello 27
Grilled center cut veal chop, roasted fingerlings, broccolini & roasted cippoline
Bistecca Fiorentina 28
Grilled rib-eye, rosemary roasted potatoes & broccoli rabe
I contorni
Broccoli rabe 8
Rosemary roasted potatoes 5
Spinach 5
Broccoli 5
Escarole 6
Roasted Garlic Mashed Potato 5
If you have a food allergy, please speak to the owner, manager, chef or server
*The consumption of undercooked or raw egg, fish or beef can increase your risk of food related illness*