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Lunch Menu: Mount Kisco, NY
Antipasti
Bruschette: $5 Each, 2 for $9, 3 for $12 & Sample All for $15
- Eggplant caponata
- Prosciutto, fig compote & caramelized onion
- Housemade ricotta, truffle honey & pignoli nuts
- Rosemary white bean
Tartare di Tonno Yellowfin tuna, avocado, capers, arugula & shaved fennel 14
Mozzarella di Bufala Beefsteak tomatoes, basil & Sicilian EVOO 13
Carpaccio di Manzo Sliced tenderloin of beef, baby arugula & parmigiano 11
| Formaggi served with local honey & grapes | Affettati |
| 3 for $10, 4 for $12, 5 for $15 | $5 each, 3 for $12, 5 for $20 |
| Toma Bosciola | Mortadella |
| Caciocavallo | Prosciutto di Parma |
| Taleggio | Soppressata Piccante |
| Pecorino Tartufo | Speck |
| Gorgonzola Dolce | Prosciutto Cotto |
Olive Warm marinated olives 5
Zuppa Minestrone 7
Fritto Misto Crispy calamari, shrimp & scallops with spicy tomato sauce &
agliata sauce 12
Zuppa di Cozze P.E.I mussels, tomato, white wine, roasted garlic fettunta 11
Insalata
Cesare Romaine, croutons & parmigiano 8
Rucola Roasted beets, baby arugula, shaved fennel & pecorino tartufo 10
Tri-Colore Belgium endive, baby arugula, radicchio, walnuts & goat cheese 9
Mista Baby greens & balsamic vinaigrette 8 add gorgonzola 10
Spinaci Baby spinach, poached pear, pignoli nuts, dried cherries & gorgonzola dolce 11
Romana Baby greens, avocado, crispy pancetta, roasted peppers, gorgonzola & egg 9
Add: Chicken 4, Shrimp 6, Tilapia 8, Salmon 8, Grilled Skirt Steak 8
Panini
Cotto Prosciutto cotto, sliced apple, honey mustard, fontina & arugula 10
Italiano Prosciutto, mortadella, soppressata, cacciocavolo, romaine & red onion 13
Caprese Housemade mozzarella, heirloom tomato & basil 10 add Prosciutto 13
Pollo Grilled chicken, asiago, spinach pesto & sliced tomato 12
Melanzane Crispy eggplant, buffalo mozzarella & tomato basil sauce 12
Manzo Skirt steak, caramelized onions, mushrooms & melted gorgonzola 12
Verdure Grilled seasonal vegetables, goat cheese & sun dried tomato pesto 11
Salmone Spinach wrap, grilled salmon, avocado & baby greens 12
Pizze
All pizzas are fired in our wood burning brick oven with house made dough
Margherita Tomato sauce, mozzarella & basil 12
Estiva Mozzarella, grilled chicken, pancetta, roasted garlic & scallions 14
Vongole Cockle clams, fontina, speck, roasted garlic, scallion & oregano 16
Quattro Formaggi Asiago, fontina, mozzarella & ricotta finished with truffle oil 14
Salsiccia Sweet fennel sausage, caramelized onions & roasted peppers 14
Polpette House made meatballs & ricotta 13
Sorrentina Arugula salad, prosciutto di Parma 16
Quattro Stagioni Ham, olives, mushrooms & artichokes 16
Piccante Mozzarella, soppressata & caramelized onions 15
Asiago Spinach pesto, asiago cheese and marinated red and yellow tomatoes 14
Pasta
Penne alla Vodka Prosciutto, onions, tomato sauce & cream 13
Tagliatelle Bolognese Slow cooked 3 meat ragu & ricotta 14
Integrale Whole wheat penne, mixed vegetables & tomato basil sauce 15
Spaghetti Carbonara Pancetta, parmigiano, cracked pepper & egg yolk 16
Vongole Linguine, cockle clams, pancetta, cherry tomatoes, garlic, white wine & chili 17
Puttanesca Linguine, tuna, olives, capers, anchioves, tomato & chili 16
Gnocchi Sausage ragu, tomato, arugula & mozzarella 15
Lasagna Fresh pasta, bolognese, bechamel & parmigiano cheese 17
Secondi
Salmone Potato crusted organic salmon, brussel sprouts, artichokes, pancetta & pomegranate 18
Grigliata Mixed grill of shrimp, scallop, salmon & tuna with vegetables & roasted potatoes 19
Pollo Milanese Crispy chicken cutlet & baby arugula salad 15
Manzo Grilled skirt steak, roasted potatoes & spinach 17
If you have a food allergy, please speak to the owner, manager, chef or server
*The consumption of undercooked or raw egg, fish or beef can increase your risk of food related illness*