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LUNCH MENU NY
Antipasti
Olivas ~ $7
Mixed Casteveltrano olives with roasted garlic, fresh thyme, rosemary
and EVOO
Formaggi ~ $14
Our plate of imported Italian cheese: Robiola, Gorgonzola Dolce, Bel
Paese, Pecarino Sardo and Ronconi with grapes, fig chutney and apricot
honey
Tuscan Oven Antipasti ~ $12
Fresh buffalo mozzarella, beefsteak tomatoes, roasted red and yellow
peppers, Italian long hot peppers, soppreatta, San Danile prosciutto,
pecarino sardo chesse, parmesan cheese, house-cured olives, fresh basil,
aged balsamic vinegar, extra virgin olive oil and crispy garlic wisps
Enjoy a Sampling of all the above items for the table ~ $25
Zuppa di Cozze ~ $13
Prince Edward Island mussels steamed with white wine & fresh Mediterranean
herbs over grilled Tuscan bread
Timballetto di Melenzana alla Parmigiano
~ $11
Pan fried breaded eggplant, layered with prosciutto and Fontina cheese
baked in our wood oven topped with warm marinated tomatoes and fennel
seed broth
Mozzarella di Bufala ~ $13
Imported buffalo mozzarella from Campania served with Prosciutto di
Parma, beef steak tomatoes and finished with fresh basil and EVOO
Minestra di Verdure alla Toscana
~ $6
Our Tuscan vegetable soup served over grilled peasant bread
Insalate
(Add to any salad chicken ~ $4 or shrimp ~ $6)
Insalata con Pera Affogare ~
$12
Watercress, endive and frissee salad tossed with Chianti wine poached
pears, candied pecans and gorgonzola dolce finished with a walnut mustard
vinaigrette
Insalata con Mirtilli Secchi ~
$11
Mix baby greens with dried cranberries, crispy pancetta, portabella
mushrooms, caramelized shallots, croutons, shaved ricotta cheese and
raspberry vinaigrette
Insalata Cesar ~ $8
Our Cesar salad of Romaine lettuce with garlic croutons and parmesan
cheese tossed in a classically prepared dressing
Insalata Mista ~ $7
Mixed baby greens tossed with cherry tomatoes, julienne carrots, Belgium
endive and a balsamic vinaigrette
(add crumbled Gorgonzola cheese - $2)
Pizza
All our pizzas are fired in our wood burning oven with house made dough
Margherita ~ $12
Fresh mozzarella, ripe plum tomato sauce and fresh basil
(Add sweet sausage or mixed mushrooms - $1)
Salsiccia ~ $14
Fresh mozzarella, tomato sauce, house made sweet fennel sausage, sautéed
onions and roasted peppers
Tre Formaggi ~ $13
White pizza with fontina, mozzarella and asiago cheese with sliced mortadella
Prosciutto ~ $15
Fresh tomato sauce, Buffalo mozzarella, Prosciutto di Parma, black truffle
puree and fresh basil
Estiva ~ $14
Grilled chicken, sliced tomatoes, roasted garlic, mozzarella, pancetta
and scallions
Ceci ~ $13
Ceci bean puree, fontina & asiago cheese, pepperoni, asparagus,
portabello mushrooms and fresh red peppers
Primi
Penne alle Vodka ~ $12/$17
Plum tomato, imported prosciutto, sweet onions, fresh basil, crushed
red pepper, vodka and a touch of cream
Tagliatelle al Bolognese ~
$12/$19
House made tagliatelle tossed with our classic Bolognese sauce of beef,
pork, veal and pancetta
Lasagna Tradizionale ~ $17
Housemade pasta sheets layered with mozzarella, ricotta and our classic
Bolognese sauce with crumbled sausage and plum tomato sauce
Ravioli con Tartufo Nero ~
$13/$18
Handmade ravioli stuffed with ricotta impastata cheese, pureed olives
and black truffles tossed with shitake mushrooms in a butter sage sauce
topped with foccacia crumbs and shaved Grana Padana
Cavatelli con Scarole, Funghi e Pomodorini
Secci ~ $11/$17
Whole wheat cavatelli pasta with escarole, wild mushrooms, sundried
tomatoes and Sicilian green olives finished with white wine sauce and
shaved asiago cheese
Linguini alle Vongole ~ $14/$20
Thin flat pasta tossed with New Zealand baby cockle clams, shaved garlic,
fresh basil, crushed red pepper. sauterne wine and extra virgin olive
oil
Involtini -
(Stuffed breads)
Carnevale ~ $12
Grilled chicken, roasted peppers, arugula, sun dried tomatoes and gorgonzola
Polpette ~ $12
Our homemade meatballs consisting of beef, pork and veal with mozzarella,
ricotta, parmesan and a touch of tomato sauce
Salsiccia ~ $12
House made sweet fennel sausage, slivered onions, roasted peppers, fresh
mozzarella and a touch of ricotta
Panini - (Sandwiches)
Panino Funghi di Portobello ~
$10
Grilled Portobello mushrooms, fresh mozzarella, tomato-basil compote
and arugula
Panino Prosciutto e Formaggio ~
$10
Prosciutto di Parma, creamy fontina cheese, fresh basil, beefsteak tomato
with black olive-truffle pesto
Panino Pollo ~ $12
Grilled chicken with roasted peppers, artichokes, arugula, fontina cheese
finished with a red pepper aioli
Panino di Manzo ~ $12
Shaved beef sirloin over toasted garlic bread with sautéed onions,
mushrooms and melted fontina cheese
Panino Tachino ~ $11
Sliced smoked turkey breast, crispy pancetta, Asiago cheese and spinach
pesto
Panino Vedure ~ $11
Grilled seasonal vegetables with creamy goat cheese, pesto and parmesan
cheese
Panino di Salmone ~ $12
Grilled salmon served in a spinach & herb wrap with romaine lettuce,
beefsteak tomato, red onions and Caesar dressing
All Menu Selections Are Available For Take Out
Our Gift Cards Make a Great Gift for Any Occasion
*An 18% gratutity can be applied to parties of 8 or more.* | 
